- Joined
- Apr 28, 2012
- Posts
- 23,269
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- Ram Year
- 2010 Hemi Reg Cab 4x4
- Engine
- Hemi
How do you put a catch can on those engines that dont have a pcv?
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There has to be a way to service, maybe a long thin wire? IMO that is horrible decision to do that to you guys, no pcv.
With the way the api unified all oil formulas any synthetic would be similar to other synthetics in performance if it is indeed api certified such as m1. Where I see m1 have better performance would be in the 0 weights as they do chase desirable specs. For 5w30 or 5w20 I'm not sold m1 would be better then kirkland or havoline or other similar oils that you can buy cheaper. I personally would run m1 with confidence and no worry, they were ahead of the field in many things such as lspi protection and particulate filter stuff.Hey there!
I'm Oliver, a long time lurker, first time poster.
I read this whole thread, well, for the most part - the more important bits, as it's darn long, after all.
I remember seeing that Exxon merged with Mobil and then Mobil 1 got ruined after the merger??? Is this true cause i use Mobil 1 in all my cars. Now I'm worried because I thought I was doing the right thing. Thank you guys!
oh man, I'd miss that smell.Used to be able to smell a refinery miles away - but not anymore. EPA made them clean up their emissions. We have a big one on the south side of the Metro.
Roll down I-95 into Filthadephia and you'd think the big refinery you could see stunk so bad, but it was the Campbell Soup plant across the river in Camden. A real garden spot.Used to be able to smell a refinery miles away - but not anymore. EPA made them clean up their emissions. We have a big one on the south side of the Metro.
Roll down I-95 into Filthadephia and you'd think the big refinery you could see stunk so bad, but it was the Campbell Soup plant across the river in Camden. A real garden spot.
mmm love that stuff! one of Californias greatest exports hahaA town near here sued a sriracha sauce maker because of the smell eventhough he filtered his through a carbon filter, I was seriously invested because he also makes my favorite pasta sauce that is close to the sriracha sauce. If you have chicken alfredo pasta or anything pasta that needs a kick, if you havent already try the sauce posted below.
This town is a source of pride from the cow smell, we even name it, sonoma aroma. I worry some day these freaks will actually kill beef production, I will hate that day if it comes.
I am basically down to two sauces these days, keeping it simple, redhots and this one. I use them nearly every meal, maybe not breakfast, only because I have a great dry rub for that.
Also being heavy it pools in low spots, floor drains, etc. I went for service training for LP stuff for Homelite and Onan. Always very wary working with it.A bit off topic - propane is the most dangerous of all......extremely low octane rating (easier combusted than gasoline), with vapor pressure similar -40F/C.
Be careful members that use it for various things (bbq, heaters, etc.). We were very nervous at work using it in spark engines - esp. finding the knock point for spark advance timing. Blew a hole in a Cummins gasified C series engine.
Also being heavy it pools in low spots, floor drains, etc. I went for service training for LP stuff for Homelite and Onan. Always very wary working with it.
best friends dad burned his face and shoulders with propane and a bbq, pretty sad stuff he spent his life with pretty bad burns.A bit off topic - propane is the most dangerous of all......extremely low octane rating (easier combusted than gasoline), with vapor pressure similar -40F/C.
Be careful members that use it for various things (bbq, heaters, etc.). We were very nervous at work using it in spark engines - esp. finding the knock point for spark advance timing. Blew a hole in a Cummins gasified C series engine.